Cotlin 22" 450 lbs Air Cooled Split Commercial Cube Ice Maker — T50A
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Description
Upgrade your business setup with the COTLIN T50A modular ice maker. Produces 450 lbs daily with adjustable cube thickness. Air-cooled and fits standard 22" bins.
Features
- 450 LBS Daily Production: A reliable mid-volume output perfectly sized for bustling cafes, mid-sized restaurants, and busy office breakrooms.
- Adjustable Cube Thickness: Easily modify your ice on demand—choose thin for rapid cooling or thick for premium, slow-melting cocktails.
- Space-Saving 22" Profile: Engineered with a compact footprint to maximize your kitchen or bar space without sacrificing industrial-grade performance.
- Air-Cooled & Stainless Steel: Features a durable, food-grade exterior that wipes clean effortlessly, paired with an energy-efficient air-cooled system to lower utility costs.
- Flexible Split Design: The modular head unit pairs seamlessly with standard 22-inch ice storage bins or beverage dispensers, allowing you to customize your commercial setup.
Product specifications
| Cooling | |
|---|---|
| Daily Ice Production | |
| Storage Bin Capacity | |
| Ice Making Cycle | |
| Ice Cube Type | |
| Head Unit Dimensions | |
| Ice Bin Dimensions | |
| Net Weight | |
| Refrigerant | |
| Clean Type | |
| ETL Certified | |
| Control Type | |
| Special Features | N/A |
| Keep ice frozen by freezer | N/A |
Payments
450 Lbs Capacity Per Day
156 Pcs/12-20 Mins/Cycle
350 Lbs Storage Capacity
Hassle-Free Self-Cleaning
Crystal Clear, Batch After Batch. The Standard for Cleaner, Safer Ice.
1-Year Free Filter Supply
Register your machine to receive 3 FREE replacement cartridges. Designed for quarterly replacement, this kit ensures your ice stays crystal clear and scale-free for 12 months.
Package List
The ice machine and bin ship in two separate boxes with all hardware included. Please note that delivery times for each parcel may vary.
Intuitive Smart-Touch LCD Display
Master your ice production with a single touch. From adjusting thickness to initiating self-cleaning, our intuitive interface makes it effortless. Plus, integrated diagnostics provide real-time alerts to ensure your business never misses a beat.
Flexible 24-Hour Scheduling Hub
Schedule Today, Serve Tomorrow. 24-hour pre-setting ensures fresh ice is always ready when you are.
Perfect Thickness at Your Fingertips
Precision Performance for Every Venue. From cafes to bars, our adjustable thickness settings ensure your ice is always the perfect fit for the task at hand.
Installation Made Easy
Share information about your brand with your customers. Describe a product, make announcements, or welcome customers to your store.
Explore More Features
Flexible features tailored to your professional workspace and operational needs.
High-Efficiency Cooling
A high-performance four-fan system rapidly exhausts heat to boost compressor efficiency and accelerate ice-making cycles.
Ice Scoop Hook
An integrated holder keeps your ice scoop organized, hygienic, and always within reach.
Slide-Up Door
A durable, stay-open lid built for the high-frequency demands of any professional environment.
Adjustable Feets
Adjustable leveling legs ensure a stable, custom fit on any uneven commercial floor.
Advanced Insulation Technology for 10-Hour Ice Retention
Driven by a high-performance compressor and 1.57" precision insulation, this stainless steel unit is as quiet as it is durable. The ultimate 24/7 solution for businesses that demand efficiency and easy upkeep.
The Professional Commercial Ice Machine Solution
Experience high-volume ice production with total spatial flexibility. Our quiet, split-system units provide a constant supply of crystal-clear ice for any professional environment.
Specialty Beverage Environment
Elevate your counter with our sleek, split-system ice machines. Silent, stainless steel, and designed to complement your front-of-house aesthetic.
Pastry Kitchen
Stay Ahead of the Rush. Rapid-cycle efficiency designed to sustain peak-service demands without interruption.
Healthcare & Educational Sectors
Pure ice for patient well-being. Ensuring a safe, 24/7 supply to support recovery and treatment across all medical facilities.
FAQS
Yes, T50A is designed for high-volume commercial or business use.
T50A is marketed on the product page as a 450 lbs/day commercial ice maker with 350 lbs storage capacity. It is positioned for medium-demand businesses such as cafes, restaurants, bars, and office breakrooms.Actual output can still vary with room temperature, water temperature, ventilation, cleaning, and site conditions.
Yes, professional installation is strongly recommended for T50A.
T50A requires a grounded 110V / 60Hz outlet, with a listed power draw of 9.5 amps. Before ordering, confirm your site has a safe outlet near the planned installation area, especially in a commercial kitchen, bar, or prep space.
T Series is best for high-volume business or event use, not casual household ice.
Yes, COTLIN supports common credit/debit cards plus PayPal, Shop Pay, Google Pay, and Klarna. The order total is charged at checkout, and applicable taxes are shown before payment.
Yes, COTLIN generally provides a 1-year limited warranty for the original purchaser. Misuse, incorrect installation, unauthorized repair, normal wear, or failure to follow the manual may not be covered.
Use professional installation.
- Inspect the head unit, bin, filter, inlet hoses, drain hoses, and power setup.
- Confirm water and drain access.
- Level the unit and leave service space.
If your site is not ready, do not start the machine.
Check the basics first.
- Confirm power, water, drain, and filter connections.
- Make sure the bin and head unit are stable.
- Watch for leaks, abnormal noise, or alerts.
If anything looks wrong, stop and contact support.
Output can usually be diagnosed.
- Check room temperature and water temperature.
- Confirm ventilation and condenser cleanliness.
- Inspect the filter, water supply, and drain.
- Check for frost or scale buildup.
If output remains low, contact support with site conditions and photos.
Keep the drain path clear.
- Check head-unit and bin drain hoses for bends or blockage.
- Confirm water flows away properly.
- Keep the drain area clean.
If you notice leaks, odor, or backup, stop use and inspect the drain path.
Water quality affects ice quality.
- Inspect the filter based on water quality and usage.
- Replace it when flow slows or ice quality changes.
- Keep inlet hoses clean and secure.
If water flow seems weak, check the filter before assuming machine failure.
High-use machines need frequent cleaning.
- Clean at least monthly for commercial or heavy use.
- Clean more often with hard water or dusty conditions.
- Follow the manual for descaling and sanitation.
If ice quality changes, clean sooner.
Start with the core systems.
- Check power, water, drain, filter, ventilation, and bin status.
- Look for leaks, blocked hoses, or dirty condenser areas.
- Record photos or video.
If the issue continues, contact COTLIN support with the model and order number.
